Thank you Piggy of Piggy's Cooking Journal for picking this recipe. This was so simple to make and so delicious. I will probably make several batches for Christmas. I followed the recipe to the letter because it was the first time I had tried these. Next time I will probably try something different, but there is nothing wrong with the original recipe. I'd give it a ten. Following are a few pictures of my process.
The food processor made this recipe really quick and easy.
My dough ready to go in the refrigerator.
The dough all rolled out and dressed up.
Ready to go in the fridge again. I refrigerated them overnight and baked them this morning.
The finished product. I think they look spectacular.